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Pork Loin Apple Brie Panini Recipe

Robyn Stone

Updated Sep 07, 2023

Pork Loin Apple Brie Panini makes a delicious, quick and easy meal that the whole family will love!

Pork Loin Apple Brie Panini makes a quick and delicious meal! // addapinch.com - 1

Now that school is in full swing, afternoon and evening activities are all scheduled throughout the week, I’m definitely thinking of how I can make a quick and easy meal that my whole family will love. I know your weeks are equally as busy, if not even busier!

Pork Tenderloin Apple Brie Panini makes a quick and delicious meal! // addapinch.com - 2

I decided to combine a few of my family’s favorites into this panini – pork, bacon, apples, and cheese!

I used pork sirloin that I sliced into about 1-inch thick slices to help it cook more quickly. Then, I tossed it onto my indoor grill pan and cooked about 12 minutes until it was cooked through. To add more bacon flavor, I also included slices of bacon to the sandwiches. Oh my! Start to finish, I had supper on the table in 15 minutes.

Then, I got busy making the paninis. I layered slices of brie, apple, and the pork onto bread slices and popped it into the panini grill for about 3 minutes and it was done. I love the crunch the apples add that just works perfectly with the creaminess of the brie.

Here’s my Pork Apple Brie Panini Recipe. I hope your family enjoys it as much as mine does!

Ingredients

  • ▢ olive oil
  • ▢ 1 Pork Loin , cut into 1 inch slices
  • ▢ 4 – 6 slices bacon , applewood smoked
  • ▢ 8 slices bread , I used sourdough
  • ▢ 2 medium apples , cored and cut into 1/2-inch slices (Granny Smith, Rome, or Gala)
  • ▢ 8 ounces brie , cut into thin pieces

Instructions

  • Preheat grill or grill pan to 425º F. Arrange pork loin slices and bacon on the grill or in a grill pan brushed with olive oil to prevent sticking. Grill pork loin about 5 minutes on each side and then flip to cook about 5 minutes on the other side. Remove from grill and set aside.
  • Assemble paninis for grilling by layering grilled pork loin slices, bacon, apple slices, and brie. Place onto panini grill and cook for 2 to 5 minutes until the brie has melted. Remove and serve.

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

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Enjoy! Robyn xo

Pork Apple and Brie Panini makes a quick and easy weeknight meal the whole family will love! // addapinch.com - 3 Pork Loin Apple Brie Panini Recipe - 4

Pork Loin Apple Brie Panini Recipe

Ingredients

  • olive oil
  • 1 Pork Loin cut into 1 inch slices
  • 4 - 6 slices bacon applewood smoked
  • 8 slices bread I used sourdough
  • 2 medium apples cored and cut into 1/2-inch slices (Granny Smith, Rome, or Gala)
  • 8 ounces brie cut into thin pieces

Instructions

  • Preheat grill or grill pan to 425º F. Arrange pork loin slices and bacon on the grill or in a grill pan brushed with olive oil to prevent sticking. Grill pork loin about 5 minutes on each side and then flip to cook about 5 minutes on the other side. Remove from grill and set aside.
  • Assemble paninis for grilling by layering grilled pork loin slices, bacon, apple slices, and brie. Place onto panini grill and cook for 2 to 5 minutes until the brie has melted. Remove and serve.

Nutrition

Pork Loin Apple Brie Panini Recipe https://addapinch.com/pork-loin-apple-brie-panini-recipe/