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Raspberry Sauce Recipe

Robyn Stone

Updated Sep 15, 2023

Raspberry Sauce has to be one of my new obsessions. Well, this raspberry sauce at least. I love it on so many dishes that I can’t even begin to tell you how much you need this in your life!

Raspberry Sauce Recipe | ©addapinch.com - 1

Fresh, bright, and just down right beautiful, this raspberry sauce recipe is definitely a keeper. You’ll want to have some on hand as much as possible to brighten up so many things such as my Mama’s cream cheese pound cake recipe , add to a bowl of yogurt in the mornings, or even to drizzle over a piece of roasted chicken , duck, or other poultry. It’s just fabulous.

Raspberry Sauce Recipe | ©addapinch.com - 2

Raspberry Sauce Recipe | ©addapinch.com - 3

Here’s my Raspberry Sauce recipe. I think you’ll love it.

Ingredients

▢ 2 cups raspberries , fresh or frozen
▢ ½ cup granulated sugar
▢ ½ cup water
▢ 1 tablespoon lemon zest
▢ 2 tablespoons lemon juice

Instructions

Add raspberries, granulated sugar, water, zest and juice of lemon to a medium saucepan and bring to a boil over medium-low heat.
Reduce heat and allow to simmer about 10 minutes or until thickened to coat the back of a spoon.
Remove from heat and pour into jar of a blender.
Blend on high speed for 10 seconds or until completely smooth.
Pour into a bowl, cover with plastic wrap, and refrigerate until chilled, about 20 minutes or overnight.

Notes

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

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Enjoy! Robyn xo