Add a Pinch | Recipe Index | Soup & Salad
Red Wine Vinaigrette Recipe
Robyn Stone
Updated Oct 18, 2021
Red Wine Vinaigrette makes a delicious dressing for salads, lettuce wraps, and other dishes. It’s bright, tangy tastes pairs perfectly and compliments so many dishes.
I make my red wine vinaigrette often as we use it routinely on salads , lettuce wraps , etc. It is definitely a favorite around here.
However, luckily for me, it only takes a few minutes to whisk all of the ingredients together for a fresh, bright dressing that just takes everything up a notch or two when you use it.
Here’s my Red Wine Vinaigrette Recipe. It’s a keeper.
Ingredients
- ▢ 1/2 cup olive oil
- ▢ 1/2 cup red wine vinegar
- ▢ 1 clove garlic , minced
- ▢ 1/2 teaspoon parsley , chopped (optional)
- ▢ 1 teaspoon Dijon mustard
- ▢ salt and pepper , to taste
Instructions
- Whisk all ingredients together in a small bowl until very well-combined, about 3-5 minutes.
- Alternately, you can add all the ingredients to a Mason jar, screw on the lid, and shake vigorously until well-combined.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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Enjoy! Robyn xo
Red Wine Vinaigrette Recipe
Ingredients
- 1/2 cup olive oil
- 1/2 cup red wine vinegar
- 1 clove garlic minced
- 1/2 teaspoon parsley chopped (optional)
- 1 teaspoon Dijon mustard
- salt and pepper to taste
Instructions
- Whisk all ingredients together in a small bowl until very well-combined, about 3-5 minutes.
- Alternately, you can add all the ingredients to a Mason jar, screw on the lid, and shake vigorously until well-combined.
Notes
Nutrition
Red Wine Vinaigrette Recipe https://addapinch.com/red-wine-vinaigrette-recipe/
